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Udupi Mango Pickle
Rs. 89.00
Taxes included.
Udupi mango pickle is a classic South Indian delicacy, celebrated for its bold, tangy, and spicy flavors. Made from carefully selected raw mangoes, this pickle is infused with a rich blend of traditional spices, including mustard seeds, red chilies, fenugreek, turmeric, and asafoetida, which lend it a distinctive aroma and depth of taste. The mangoes are cut into bite-sized pieces and marinated in a flavorful mix of salt, oil, and spices, allowing them to absorb the intense seasoning over time. This pickle is a staple in Udupi cuisine, often served as an accompaniment to rice, dosas, idlis, and other South Indian dishes. Its perfect balance of sourness, heat, and earthy spice makes it a beloved addition to any meal, adding an authentic touch of regional flavors.